Holiday Ham
Submitted by Matt on Thu, 01/01/2009 - 00:00
New Years are for new things Right? Well this year the GrillBillies are proud to add Smoked Ham to their menu. Jan 1st 2009 we smoked our first ham. Proud to say it turned out wonderful!
The 22lb ham was rubbed down with our "Butt Powder" and slow smoked for 6 hours using nothing but Hickory wood. The last hour of the cook the ham was coated with a sweet Brown Sugar based glaze.
Pricing is yet to be determined, but these will definitely be on the menu in the near future, great for holiday parties, or just when you're craving a very special ham sandwich.
